Many weight-reduction plans are unhealthy, as are many products sold to speed up the process. However, dieters can avoid overly-strict calorie restriction and expensive stimulants which purport to speed up metabolism and fat burning. Extra virgin coconut oil benefits weight loss and maintains health.
Although conventional diets have for decades advocated limiting or even eliminating fats, research and clinical trials have found that good fats actually can accelerate weight-loss and reduction of body fat. Ingesting unaltered fats, like extra-virgin olive oil or nut oils, can cause the body to burn fat that may have been stored for years. Coconuts are nutritionally superior. The 'water', or liquid found in a young nut, contains all the electrolytes and trace minerals needed for health.
Coconuts naturally have all the electrolytes needed for health, as well as many trace minerals not found in other foods. In fact, people can live on coconuts for a long time with no ill effects. Young nuts have a jelly-like meat and a lot of rich, nutrient-filled liquid called water. As the nut matures, this jelly turns to the familiar dense white meat, while the liquid diminishes. The 'milk' is really derived from the meat, as is the oil, using either chemical solvents or mechanical pressing.
This oil has other properties, as well. Research - as well as centuries of experience in Asian and island cultures - has shown that it is antibacterial and antiviral and boosts the immune system in general. The meat contains both protein and fiber in significant quantities. Although the oil contains neither, it is made up of medium-chain triglycerides, which are valuable and hard to find in other foods.
These triglycerides don't need to be stored as fat before they can be burned (metabolized) for energy. This means that dieters who consume a few spoonfuls a day experience quick and sustained energy, without the carbohydrate crash that can trigger food cravings. Being more energetic means that dieters are more likely to include exercise in their daily routine, which tones muscles, speeds up metabolism, and enhances deep breathing and circulation.
Cutting out refined foods, which often have altered and therefore unhealthy vegetable fats, and high-carbohydrate sweets and baked goods is key to dieting success. Adding the good fat content of coconuts helps curb appetite, enhance thermogenesis (fat-burning), and cut the misery of not eating your favorite foods while reducing calorie intake.
Some oils are derived from coconuts but extracted by solvents, deodorized (to disguise rancidity), bleached, and preserved with additives. All of this is harmful to the nutritional value. Choose a good brand that is extra-virgin and organic to ensure you get the maximum benefits. Many find their skin looks better as chronic problems like eczema and psoriasis diminish, their digestion is improved, and their hair is glossier and more abundant. Cholesterol levels often go down and thyroid function is improved.
A good product comes from a reputable company, is naturally white, and smells life real coconuts. It tastes great, too, melting in your mouth so it's pleasant to take by the spoonful. It's also great for cooking and baking.
Although conventional diets have for decades advocated limiting or even eliminating fats, research and clinical trials have found that good fats actually can accelerate weight-loss and reduction of body fat. Ingesting unaltered fats, like extra-virgin olive oil or nut oils, can cause the body to burn fat that may have been stored for years. Coconuts are nutritionally superior. The 'water', or liquid found in a young nut, contains all the electrolytes and trace minerals needed for health.
Coconuts naturally have all the electrolytes needed for health, as well as many trace minerals not found in other foods. In fact, people can live on coconuts for a long time with no ill effects. Young nuts have a jelly-like meat and a lot of rich, nutrient-filled liquid called water. As the nut matures, this jelly turns to the familiar dense white meat, while the liquid diminishes. The 'milk' is really derived from the meat, as is the oil, using either chemical solvents or mechanical pressing.
This oil has other properties, as well. Research - as well as centuries of experience in Asian and island cultures - has shown that it is antibacterial and antiviral and boosts the immune system in general. The meat contains both protein and fiber in significant quantities. Although the oil contains neither, it is made up of medium-chain triglycerides, which are valuable and hard to find in other foods.
These triglycerides don't need to be stored as fat before they can be burned (metabolized) for energy. This means that dieters who consume a few spoonfuls a day experience quick and sustained energy, without the carbohydrate crash that can trigger food cravings. Being more energetic means that dieters are more likely to include exercise in their daily routine, which tones muscles, speeds up metabolism, and enhances deep breathing and circulation.
Cutting out refined foods, which often have altered and therefore unhealthy vegetable fats, and high-carbohydrate sweets and baked goods is key to dieting success. Adding the good fat content of coconuts helps curb appetite, enhance thermogenesis (fat-burning), and cut the misery of not eating your favorite foods while reducing calorie intake.
Some oils are derived from coconuts but extracted by solvents, deodorized (to disguise rancidity), bleached, and preserved with additives. All of this is harmful to the nutritional value. Choose a good brand that is extra-virgin and organic to ensure you get the maximum benefits. Many find their skin looks better as chronic problems like eczema and psoriasis diminish, their digestion is improved, and their hair is glossier and more abundant. Cholesterol levels often go down and thyroid function is improved.
A good product comes from a reputable company, is naturally white, and smells life real coconuts. It tastes great, too, melting in your mouth so it's pleasant to take by the spoonful. It's also great for cooking and baking.
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